Cream Cheese and Cherries
All sweetness and tart
Melts in my mouth
A delectable work of art
*
Each year she asks
When my birthday rolls around
What shall I make you
A chocolate or a pound
*
No cake
No candles
Just Cherry Delight
It’s all I ever want
I’ll eat it every night
*
Although she makes it
She’s reminded of fat
Filling my veins with
Cholesterol and plaque
Seems all the good stuff
Wants to hang around
I’ll take my chances
Though it makes me rotund
*
A Cherry Delight birthday
I never get enough
The best dessert for me
Until I am stuffed
***
Photo: Dwight L. Roth
Today at d’Verse, Misky asked us to write a poem about food. Since my birthday just passed, and my wife made me my favorite dessert, I decided to share a poem I wrote a few years ago.
Join us at: https://dversepoets.com
Here is the recipe by request:
Cherry Delight
1 9oz grand cracker crust
1 pk 8 oz Cream Cheese
1 can Sweetened Condensed Milk
1/3 cup lemon juice
1 tsp vanilla
1 can of Cherry Pie filling
Beat cream cheese until fluffy. Blend in the condensed milk. Add the lemon juice and Vanilla. Pour into the pie crust and chill in the fridge for 2-3 hours. Top with chilled cherries.
Mmm… sounds and looks wonderful!! 👍🏽💕
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It is the best!
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I agree with your choice! (This reminded me to take my cholesterol pill though. LOL)
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Ha ha… Maybe a big bite first! :>)
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Looks gorgeous and of course like the shape of the heart. Seems very tasty as you mention. Mouth watering. Kudos to your wife and poem. 👌
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Thank you very much. it is wonderful. Mostly Cream Cheese and Condensed milk. Very rich and full of flavor.
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My fave. I don’t suppose that there might be any leftovers, eh?
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Nope, at the last of it last night! Sorry! Thanks Ron.
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Reblogged this on NEW BLOG HERE >> https:/BOOKS.ESLARN-NET.DE.
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Thank you Michael!
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Definitely mouth watering, and i will have to bite in one of my carrots. Lol Over the last winter i got a little bit too much weight. 😉 xx Michael
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I am afraid I have done the same! Did you say Carrot Cake!? LOL
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Does look delicious! 🍒😋 Enjoy tonight, just do a few extra laps tomorrow. 🚶🏻♂️Your wife is sweet!
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It is wonderful. I ate the last of my birthday cheesecake last night! She is as sweet as cheese cake and just as smooth!! :>)
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How sweet! It doesn’t sound like you will have to wait another year for more. 😁
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I usually get it about two or three times a year! :>)
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Lucky you! You deserve it! 😊
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Thank you, Michele! She still thinks so!!
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Boy, does that look good!!
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Oh, it really is delicious!
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😀
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Yummy treat – enjoy it!!!
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Oh, I did!
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Happy belated birthday, worms. You are a delight, and so this dessert seems the perfect fit.
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Thank you for your kind words!
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Fun rhymes. Great use of “rotund.”
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Ha… it seems more so each year!
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Delishimo! Both dessert and poem!
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Thank you, I agree!
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Nice one Dwight.
Thanks for dropping by to read mine
Much💛love
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Thanks. You are welcome.
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This looks yummilicious! Lovely verse to go with it. Belated happy birthday, Dwight.
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Haha! Great description…
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Glad it made you smile!
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Sure sounds and looks like a winner. Lovely. XoXo
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Thanks Selma. It is wondeful!
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Oh so yummy.. but they’re just fruit right 😂😂😂
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Ha ha… yes very healthy!
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Looks like you showed up in reader twice. I’m not in reader with my last post-:( and re published too. Please lmk if you see it.. thanks Dwight🙏😍
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I found both your April 6th post and your repost in the reader, and one by someone else:
https://wordpress.com/read/feeds/126878100/posts/3992480264
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And happy birthday again tonight with another Fat laddered sweet morsel… the best!-;)
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:>) Thanks Cindy!
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Written a few years ago and still alive 🙂
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Ha ha… Yes, I am afraid so… still expanding!!
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🙂
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:>)
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😋
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:>)
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Oh dear. I won’t rest until I’ve made some. Loved the poem.
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Thank you. I hope you enjoy it as much as I did!
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Cherry Delight
1 9oz grand cracker crust
1 pk 8 oz Cream Cheese
1 can Sweetened Condensed Milk
1/3 cup lemon juice
1 tsp vanilla
1 can of Cherry Pie filling
Beat cream cheese until fluffy. Blend in the condensed milk. Add the lemon juice and Vanilla. Pour into the pie crust and chill in the fridge for 2-3 hours. Top with chilled cherries.
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😂😂😂 Thanks!! I’ll let you know how it turned out.
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:>)
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That looks so good!!! How about posting the recipe? 🙂
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Cherry Delight
1 9 oz grand cracker crust
1 pk 8 oz Cream Cheese
1 can Sweetened Condensed Milk
1/3 cup lemon juice
1 tsp vanilla
1 can of Cherry Pie filling
Beat cream cheese until fluffy. Blend in the condensed milk. Add the lemon juice and Vanilla. Pour into the pie crust and chill in the fridge for 2-3 hours. Top with chilled cherries.
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That really sounds like a winning combination, Dwight. And happy (belated) birthday to you.
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Thank you Misky! It really works for a great taste!
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Great dessert, and great rhyming!
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Thank you very much! I am glad you liked!
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Hmm, looks delicious! I love your poem.
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It is yummy! I love it. Thanks Eugi
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Most welcome, Dwight!
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This cherry delight is worth every cholesterol and sugar level, this poem made me hungry and left me craving for a cherry delight myself 😋😁 Thank you for sharing with us the recipe Dwight!
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It is great! Give it a try… you will love it!
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I will for sure.
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As long as you only have one birthday per year it will not hurt you a lot… I think a lot of those ingredients are not available in Swedem.
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I think you are right! You could put most any kind of fruit on top!
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This is beautifully done, Dwight! May you have many more cream cheese and cherry filled birthdays! ❤️❤️
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:>) Thank you Sanaa! I hope so! :>)
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lol love the delicious delight!
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Thanks Kate! I think you might want to try this one!
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lol not with my family history thanks Dwight!
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Ha ha… on second thought, maybe not!
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I am feeling like having it right now, it’s sounds so delicious 😋.
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It really is great!
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Dwight, some doctors now recommend a high fat/low carb diet for cardiovascular disease. My cardiologist is not one of them, but my results keep him from nagging me too much. I had my heart attack in 2007. The ketogenic diet has kept me off diabetes medication for five years. I had been on metformin for seven years. My heart disease is stable. The carotid arteries are also stable, and the carotid artery I had surgery on in 2008 is still healthy and normal. The two stents in my heart are also still clear.
Enjoy your cherry delight. The sugar, not the fat, is probably the culprit anyway. I make desserts with stevia. I have seen low-carb cheesecake recipes. Two of my favorite keto desserts are dark chocolate cream cheese fudge with pecans and baked egg custard with nutmeg and cardamom. I haven’t quite mastered the low-carb cheesecake yet!
Take care and have a great week.
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Thank you for your informative response. I am glad to hear you are staying heart healthy and doing well. I don’t eat this very often, but really enjoy it when I do. You may be right on the sugar. So far so good on my heart!
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It was always something I looked forward to at potlucks. I agree with you, Dwight, about cherry delight!
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:>)
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Got to try this delightful recipe! Mouth is watering from this beautiful poem 😊
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You will love it!
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Pingback: Heart Attack Desert – Nelsapy
Thank you!
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What a wonderful birthday treat!! Love your poem too!! 🤗 I am going to try the recipe! 💝
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Wonderful. You will love it…Thanks.
Dwight
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Wow, I like both the poem and dessert!! I gotta say my favourite part was:
“Although she makes it
She’s reminded of fat
Filling my veins with
Cholesterol and plaque”!!
Nicely put!!😁
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Ha ha… yes that is true! Sometimes you just c;an’t change someone else!
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I truly believe we should take care of our bodies but a person still has to live, and if this makes you happy, eat it! 🙂
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Once in a while I do indulge! Thanks Susi!
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🙂 Good for you!
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