The Fermented Brew

The Fermented Brew

Perhaps you might consider

Your vote

As hops in the vat

Fermentation and condensation

Yields something far more potent

Than the present mix

The blend of diversity

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Flavors society

Sour mash boils

Evaporating and rising

Cooling condensing

Contained and chilled

Giving a heads up

To all who partake

Repulsed by others

Who don’t imbibe

Grapes in the barrel

Still fermenting

Aging four more years

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Photos: Dwight L. Roth

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